In December 2006 Jon and Stacie Rowe founded The Station in a 300 sq ft gas station. Since then this dynamic duo moved next door into a 3,000 sq. ft space making The Station a Southtown Arts District staple. A quaint, fresh and delicious space serving deli style sandwiches on warm house made bread, delicious pizzas and fresh salads. Check out the cold case for homemade desserts. From dressings to desserts – all is made in house. Get there early for lunch!


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